Boozy Peppermint Mocha Coffee – Easy 5-Minute Holiday Drink

The holidays are here, and what better way to celebrate than with a festive and indulgent Boozy Peppermint Mocha Coffee? Whether you’re winding down after a busy day of holiday shopping or catching up with friends, this easy-to-make coffee cocktail adds a delicious twist to your regular coffee routine. Made with rich brewed coffee, minty creme de menthe, and chocolate liqueur, this delightful drink is sure to impress guests and become your new holiday favorite.

Why You’ll Love This Boozy Peppermint Mocha Coffee

If you’re a fan of peppermint mochas from your favorite coffee shop, you’re in for a treat with this recipe. This Boozy Peppermint Mocha Coffee combines all the comforting flavors of a traditional peppermint mocha but adds an adult touch with the inclusion of chocolate liqueur and creme de menthe. It’s perfect for holiday gatherings or cozy nights at home. The best part? It’s simple to prepare, and you can adjust the ingredients to suit your taste. You can easily swap in non-alcoholic versions if you prefer to enjoy the peppermint mocha flavor without the booze.

Ingredients

Here’s what you’ll need to make this indulgent beverage:

• Brewed Coffee: The base of your drink, providing the rich, bold flavor.
• Creme de Menthe: Adds a refreshing, minty kick to your coffee.
• Chocolate Liqueur: Gives the drink a rich chocolate flavor that perfectly complements the peppermint.
• Heavy Cream: To make the drink extra creamy and smooth.
• Sugar (optional): A touch of sweetness to balance the flavors, if desired.
• Whipped Cream: For topping, adding a fluffy and indulgent finish.
• Melted Chocolate: For dipping the rims of the mugs for extra sweetness and decoration.
• Crushed Peppermint Candies: Adds a crunchy texture and a festive touch.
• Sprinkles: For an optional decorative touch.

Alternative Ingredient Suggestions

• Non-Alcoholic Version: If you want to make a non-alcoholic version of this peppermint mocha, simply skip the creme de menthe and chocolate liqueur. Instead, add more chocolate syrup and peppermint extract to get the same festive flavors without the alcohol.
• Dairy-Free Option: Substitute the heavy cream and whipped cream with coconut cream or a dairy-free whipped topping for a vegan version.

Step-by-Step Instructions

Making a Boozy Peppermint Mocha Coffee is easier than you might think. Follow these simple steps:

1. Prepare Your Coffee: Brew your coffee as usual. You can use a coffee maker or French press, depending on your preference.
2. Prepare the Mugs: If you want to make the drink extra special, dip the rims of your mugs in melted chocolate and then dip them into crushed peppermint candies. Let the chocolate set for about 5 minutes.
3. Combine the Ingredients: Divide the brewed coffee into four coffee mugs. Stir in 1/2 ounce of creme de menthe, 1/2 ounce of chocolate liqueur, and 1 tablespoon of heavy cream into each mug.
4. Add Sweetness: If you like your coffee a bit sweeter, add 1/4 tablespoon of sugar to each mug and stir to combine.
5. Top with Toppings: Add a generous swirl of whipped cream on top of each drink. Garnish with sprinkles, melted chocolate, and extra crushed peppermint candies for that festive touch.
6. Serve Immediately: Enjoy your cozy, boozy peppermint mocha coffee while it’s hot!

Tips & Tricks

To make the most of your Boozy Peppermint Mocha Coffee, here are some helpful tips:

• Adjust the Sweetness: If you prefer a sweeter drink, feel free to add more sugar or use sweetened whipped cream. For those who like a less sweet drink, you can skip the sugar entirely.
• Experiment with Coffee: Different coffee beans can drastically change the flavor of your peppermint mocha. Try using flavored coffee, like hazelnut or vanilla, for a unique twist.
• Make It in a Larger Batch: If you’re serving a crowd, you can easily multiply the ingredients to make a larger batch. Just keep the ratios the same and brew the coffee accordingly.
• Store Leftovers: If you have any leftover coffee mixture, store it in an airtight container in the fridge for up to 24 hours. Simply reheat before serving.

Pairing Ideas and Variations

Pair your Boozy Peppermint Mocha Coffee with these festive treats to make your holiday gatherings even more special:

• Chocolate Ganache Filled Gingerbread Cookie Cups: These sweet cookies pair perfectly with the minty and chocolatey flavors of the coffee.
• White Chocolate Peppermint Mocha Biscotti: Perfect for dipping in your drink, these crunchy cookies are a great addition to your holiday spread.
• No Bake Peppermint Bark Cookies: Easy to make and full of minty goodness, these cookies complement the peppermint flavor of your coffee.
• Cranberry Brie Puff Pastry Bites: These savory bites offer a nice contrast to the sweetness of the coffee.

If you’re making a non-alcoholic version, these treats still pair wonderfully, offering the same festive flavors without the booze.

A Perfect Holiday Treat

Whether you’re entertaining guests or treating yourself to a quiet moment, this Boozy Peppermint Mocha Coffee is the perfect drink for the holiday season. Its rich, creamy texture, combined with the minty freshness of creme de menthe and the indulgent sweetness of chocolate, makes it a drink everyone will love. Easy to make and incredibly festive, this drink brings the cozy comfort of the holidays right into your cup.

So, next time you’re in the mood for something indulgent, why not mix up a Boozy Peppermint Mocha Coffee? It’s a simple yet luxurious way to celebrate the season with a drink that tastes like a holiday dream.

Conclusion

Indulging in a Boozy Peppermint Mocha Coffee is the perfect way to embrace the holiday season. Whether you’re hosting a cozy gathering or enjoying a quiet moment by the fireplace, this delightful beverage offers a rich blend of coffee, mint, and chocolate flavors that will make your holidays feel even more special. With its easy preparation and customizable ingredients, you can adjust the flavors to suit your taste, making it an ideal drink for any occasion. So grab your favorite coffee, mix up this festive concoction, and treat yourself to a warm, boozy, and absolutely delicious holiday experience!

Frequently Asked Questions (FAQs)

More Relevant Recipes

• Browned Butter Apple Spice Cake: This cake is a warm, spiced treat, combining the richness of browned butter and the comforting flavors of cinnamon and apple. It’s perfect for those looking for a cozy dessert to complement a holiday beverage like Boozy Peppermint Mocha Coffee.
• Coffee Cheesecake – Simple No-Bake Recipe: This decadent no-bake coffee cheesecake is a delicious dessert for coffee lovers. With a smooth and creamy texture, it pairs wonderfully with a cup of Boozy Peppermint Mocha Coffee for a truly indulgent experience.
• Roast Pumpkin Agnolotti – Autumn Pasta Recipe: Combining the earthy sweetness of roasted pumpkin with delicate agnolotti, this autumn pasta recipe offers a rich and flavorful experience. It’s a savory dish that complements the sweetness of a Boozy Peppermint Mocha Coffee beautifully, making it a great pairing for a festive meal.

Print